top of page

Sugar Cookies For Any Occasion!

  • Writer: Johnna Brizendine
    Johnna Brizendine
  • Mar 18, 2019
  • 1 min read

Updated: Mar 21, 2019

Ingredients

2 3/4 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon baking powder

1 cup butter, softened

1 1/2 cups white sugar

1 egg

1 teaspoon vanilla extract

Directions

Prep 15 min-

Cook 10 min-

Ready In 25 min-

Preheat oven to 375 degrees F (190 degrees C). In a small bowl, stir together flour, baking soda, and baking powder. Set aside. In a large bowl, cream together the butter and sugar until smooth. Beat in egg and vanilla. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets.Bake 8 to 10 minutes in the preheated oven, or until golden. Let stand on cookie sheet two minutes before removing to cool on wire racks.

Tip- Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.



Comentarios


bottom of page